The tradition of Groundhog Day

The tradition of Groundhog Day

Despite a cold and cloudy day in a small town just northeast of Pittsburgh, the  plump marmot affectionately known as Punxsutawney Phil peeked his head out from the warm quarters where he hibernates during the winter months, saw his shadow, turned around, and went back to sleep…presumably signaling another six weeks of winter. Exactly how does this particular groundhog’s aversion to heading out into the cold equate to a longer-than-usual winter?  Who among us doesn’t react to a bleak and cloudy day by pulling the covers up over our heads and returning to our restful slumber for “just five more minutes?”

While many may argue the scientific accuracy of Phil’s prediction, others consider his forecast to be as accurate and reliable as the Farmer’s Almanac. Ignore the fact that, according to the calendar, Spring does not officially arrive until the vernal equinox on March 21st which is approximately six weeks from February 2. If Phil hadn’t seen his shadow (which may or may not have been caused by the lights from the many television cameras that were pointed in his direction), he would have ventured out of his warm sleeping quarters,  indicating that spring would arrive sooner than its mid-March due date.

Whether you trust Phil’s calculation or the weatherman’s prediction, it begs the question,  “how did we come to rely on a groundhog to determine whether the next season would arrive earlier than expected?” Just what are the origins of Groundhog Day?

After some not-so-extensive research that brought me no further than Wikipedia, here are some interesting “facts” that I have gathered about Groundhog Day and its tradition. Turning to a groundhog to predict the length of our winters is a German custom and the celebration in Pennsylvania dates back to the 18th century. It’s origins are rooted in ancient European lore in which a badger was used to predict the length of the winter. The practice is also very similar to the pagan festival of Imbolc, which is celebrated on February 2 and involves weather forecasting. The first documented American reference to Groundhog Day was found in a diary entry dated February 4, 1841, written by storekeeper James Moorris of Morgantown, Pennsylvania.

Whether we have an early Spring or cold winter days remain with us until the end of March, there are a few things we can be sure of. Spring will officially arrive on March 21; warmer days are headed our way; and the crew at Colchester Neighborhood Farm will soon be filling the greenhouses with small seedlings of organically grown fruits and vegetables in preparation for a stellar crop this summer.

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Fresh from the farm is an experience

Fresh from the farm is an experience

Buying fresh fruits and vegetables from a local farm stand not only demonstrates healthy eating habits to children, it can teach them the value of supporting local agriculture. If we’re lucky, the trip to the farm can result in a few cherished memories. There is no denying that tomatoes or lettuce picked the same day  taste better than the produce purchased from the grocery store. If you’ve ever had the pleasure of harvesting food from a backyard garden rather than a refrigerator, you will agree that the “chore” itself could be as fun as the food was tasty. I remember picking vegetables with my grandfather; he taught me how to choose the ripest and sweetest tomatoes and how to determine when peppers were ready to be picked. Even sweeter than those tomatoes are the memories of the experience that I still carry with me today.

 

By today’s standards, however, we are not always as diligent about taking time to smell the roses…or as the case may be, the basil. In our rush to complete all of our errands, making a special trip to a local farm, exclusively for the purpose of buying cucumbers and tomatoes, can seem like an added chore and one that could easily be eliminated, if we just purchased our produce at the local grocery store, along with all of the other items on our list. But sometimes, these everyday chores are the same ones that create an experience and in the process, a lasting memory, for children and parents, alike. If we eliminate these so-called chores, we may be denying ourselves and our children the pleasure of true, quality time spent together.

 

When you buy your fruits and vegetables from Colchester Neighborhood Farm, consider blocking out an extra 15 minutes or 30 minutes for the “chore” because it could easily turn into a fun and wonderful experience. Colchester Neighborhood Farm is a social enterprise in every sense of the word. Employing adults with developmental and intellectual disabilities who are more than happy to wait on their customers at the farm stand, they are also eager to show off their farm, which includes chickens, a friendly donkey named Dapple, and some goats and their babies…yes the kids love the kids! A visit to Colchester Neighborhood Farm is more than just buying fresh fruits and vegetables, it is an opportunity for our children to learn about agriculture, to see how their food is grown and where it comes from. And going home with a few good memories along with some fresh tomatoes, organically grown cucumbers, and a bouquet of fresh flowers isn’t bad either.